The Alpine is a medium to large sized breed of domestic goat known for its very good milking ability. They have no set colours or markings (although certain markings are discriminated against). They have horns, a straight profile and erect ears. The breed originated in the French Alps Mature does weigh around 61 kg (135 lbs), and are about 76 cm (30 in) tall at the shoulder. Alpine goats can range from white or gray to brown and black. Alpine goats are heavy milkers. The milk can be made into cheese, butter, ice cream or any other dairy product normally made from cows milk. They are often used for commercial dairy production, as well as homestead milk goats. Several sub-types of Alpine goats have emerged, namely: Purebred (French) Alpines : the original type from the French Alps American Alpines : Alpines with other genetic influences after their introduction to the United States. American Alpines have much of the visual...
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